This tomato salad recipe is a staple all yr lengthy—particularly in the summertime! Recent tomatoes, crimson onions, and herbs are merely dressed for a merely good facet dish.
- Taste: Juicy ripe tomatoes shine on this recipe. The dressing provides a lightweight tang.
- Ability degree: Good for inexperienced persons—chop and blend.
- Serving ideas: Add contemporary herbs like basil and parsley. Bocconcini, feta, or different cheeses might be added.
Tomato Suggestions
Whereas this tomato salad is a straightforward facet, it’s filled with taste. It’s finest with contemporary vine-ripened tomatoes in the course of the summer season months, however I make all of it yr lengthy.
- Minimize massive tomatoes or heirloom tomatoes into wedges or bite-sized chunks.
- Minimize cherry tomatoes or grape tomatoes in half so the dressing might be absorbed.
- There isn’t a want to empty the juices or take away the seeds.
Variations
- Herbs: Recent oregano, dill, contemporary basil leaves, or mint.
- Cheese: Attempt tomato salad with feta cheese, burrata, or bocconcini (contemporary mozzarella).
- Different Additions: Add a little bit of minced garlic, avocado, backyard greens, chopped bell pepper, or contemporary zucchini.
Tomato Salad Dressing
This salad is all in regards to the tomatoes, so I’ve saved the dressing easy with crimson wine vinegar, olive oil, and salt & black pepper. You should utilize different styles of vinegar, similar to balsamic vinegar.
Serving Ideas
I desire to serve this dish at room temperature.
Pair it with grilled chicken breast, grilled pork chops, or grilled shrimp!
In case you are fortunate sufficient to have leftovers, this salad retains properly within the fridge, permitting the flavors to marinate. I really like consuming it the subsequent day for a wholesome lunch.
Extra Tomato Recipes
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Recent Tomato Salad
Recent backyard tomatoes are combined with herbs and onions, then tossed in a easy French dressing combination.
Forestall your display from going darkish
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Place tomatoes, cheese if utilizing, and crimson onion in a shallow bowl.
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Drizzle with olive oil and crimson wine vinegar. Toss to mix.
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Season with salt, pepper, and contemporary herbs to style.
Massive tomatoes might be lower into chew sized chunks. Don’t take away the juices or seeds.
This salad is finest served at room temperature however it may be chilled in case you’d desire.
Retailer leftover tomato salad in an hermetic container for as much as 1-2 days. Stir earlier than serving once more.
Energy: 190 | Carbohydrates: 11g | Protein: 5g | Fats: 14g | Saturated Fats: 2g | Ldl cholesterol: 4mg | Sodium: 22mg | Potassium: 602mg | Fiber: 3g | Sugar: 6g | Vitamin A: 1970IU | Vitamin C: 33.4mg | Calcium: 78mg | Iron: 1mg
Vitamin info supplied is an estimate and can fluctuate based mostly on cooking strategies and types of elements used.
Course Salad, Aspect Dish
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