Air Fryer Hen Thighs | Cookies & Cups

By: Shelly
Posted: Nov 4, 2024

These air fryer rooster thighs cook dinner to seasoned, crispy perfection in simply half-hour! It’s a fast and straightforward rooster recipe, and tremendous versatile. Change up the flavors and spices any method you’d like.

Searching for extra rooster thigh recipes? Do this flavor-packed honey chipotle skillet chicken!

Close up of a chicken thigh cut into slices next to mashed potatoes on a plate.

Why I Love These Air Fryer Hen Thighs

These juicy, crispy air fryer rooster thighs are straightforward to cook dinner and so versatile! I often use my air fryer on weeknights, and this fast rooster recipe is one among my household favorites. Right here’s why:

Easy cooking technique. The air fryer may simply be the best option to cook dinner rooster. I exploit it to make every thing from chicken tenders to popcorn chicken and the juiciest crispy rooster thighs. It’s fast, mess-free, and virtually foolproof.
Completely seasoned. All you want is 5 components (plus salt and pepper) to make a straightforward rooster seasoning. The flavors are garlicky, smoky, and scrumptious.
So crispy. These boneless rooster thighs crisp up fantastically within the air fryer. The excessive warmth circulates as they cook dinner, browning the skin right into a golden crust whereas the within of the rooster stays juicy.

Ingredients for air fryer chicken thighs with text labels overlaying each ingredient.

Substances You’ll Want

Listed here are some ingredient notes to get you began with the recipe. Scroll right down to the recipe card under the put up for the printable record together with measurements and recipe particulars.

Hen Thighs – I exploit boneless, skin-on rooster thighs. Should you use bone-in rooster thighs, you’ll want to extend the cooking time.
Olive Oil – Or your alternative of cooking oil.
Seasonings – I season my rooster thighs with garlic powder, onion powder, oregano, paprika (candy or smoked), salt, and pepper. Be happy to make use of your favourite rooster seasoning mix, both selfmade or store-bought.

The way to Prepare dinner Hen Thighs within the Air Fryer

Should you’re simply getting acquainted together with your air fryer, I’ve a helpful information on how to use an air fryer that may be useful. You’ll be a professional very quickly! Right here’s the right way to make juicy air fryer boneless rooster thighs, and you’ll discover the printable directions within the recipe card.

Seasonings added to chicken thighs in a bowl. — Add the rooster thighs and seasonings to a bowl.

Prep the rooster. Utilizing your fingers, therapeutic massage the oil and seasonings into the rooster till it’s evenly coated.

Four seasoned uncooked chicken thighs arranged inside the air fryer. — Add the rooster to the air fryer.

Prepare dinner. Place the seasoned rooster thighs into the air fryer pores and skin facet down. Prepare dinner at 390ºF for 10 minutes, flip, and cook dinner for one more 10 minutes, or till cooked by way of.
Relaxation and serve. Let the rooster relaxation exterior of the air fryer for five minutes to let the juices redistribute. Get pleasure from!

Close up of air fryer chicken thighs on a platter.

Oven Methodology

Should you don’t have an air fryer, these rooster thighs end up nice within the oven, too. Prepare the seasoned rooster thighs on a parchment-lined baking sheet, and bake for 35-45 minutes at 400ºF. You can too try my Instant Pot chicken thighs for one more straightforward cooking technique.

Suggestions and Variations

Should you’re utilizing bone-in rooster thighs, you’ll want to extend the air frying time by about 2 minutes per facet.
Keep away from non-stick cooking sprays. Do NOT use PAM and different non-stick sprays on the air fryer, as they’ll smoke and should injury the basket. This rooster has sufficient oil that it doesn’t want it anyway.
The way to inform when rooster thighs are completed: These air fryer rooster thighs are completed when the pores and skin is crispy and the inner temperature reads 175ºF on an instant-read thermometer. Test the temperature on the thickest a part of the rooster.
Change the seasonings. You’ll be able to season this rooster with any mix of spices you’d like. Strive Cajun seasoning or blackened seasoning for a little bit of kick, or you should use Italian seasoning.

An air fryer chicken thigh served next to mashed potatoes on a plate, with a bowl of salad and a platter of chicken thighs in the background.

Storing and Reheating Leftovers

Refrigerate. Leftover air fryer rooster thighs could be saved in an hermetic container and refrigerated for as much as 3 days.
Reheat. Reheat the rooster thighs in a 350ºF oven, or return them to the air fryer till they’re scorching all through.
Freeze. Freeze leftover rooster for as much as 2 months, and thaw it within the fridge in a single day earlier than reheating.

Description

These air fryer rooster thighs cook dinner to seasoned, crispy perfection in simply half-hour! Change up the flavors and spices any method you’d like.

1 3/4 kilos boneless rooster thighs, about 4 medium thighs (pores and skin on or skinless)
2 tablespoons olive oil
3/4 teaspoon kosher salt
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon dry oregano
1/2 teaspoon floor black pepper
1/2 teaspoon smoked paprika

Preheat your air fryer to 390ºF.
Place the rooster thighs in a medium bowl and pour the olive oil on high. Sprinkle the spices on high of the rooster, then use your fingers to ensure either side are evenly coated with oil and spices.
Place the rooster thighs within the air fryer basket (no wire rack), pores and skin facet down. Prepare dinner for 10 minutes, then flip and cook dinner pores and skin facet up for one more 10-12 minutes. The rooster is finished when the pores and skin is crispy and the inner temperature registers 175ºF with an instant-read thermometer. DO NOT add PAM to the air fryer as it should smoke, the rooster has sufficient oil to not want it.
Let the rooster relaxation for five minutes, then serve together with your most well-liked sides.

Notes

Oven technique: Preheat your oven to 400ºF and line a baking sheet with a Silpat or parchment paper. Place the rooster on the sheet and bake for 35-45 minutes, till it registers 175ºF with an instant-read thermometer.